Signatures of Doolhof Cabernet Sauvignon  (Wellington) 2005/6

Rich dark tones of black berries and cassis on the nose. Mouth-filling sour cherry and sweet plum flavors follow trough on the palate. Juicy tannins and spicy oak tones also contribute to the wines character.

Signatures Of Doolhof

Cabernet Sauvignon  (Wellington) 2005/6

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Blend: 100 % Cabernet Sauvignon

Alcohol: 15% pH: 3.65

Acidity: 5.3 g/l

Residual Sugar:  3.1 g/

Most recent awards:

Michelangelo Awards 2007 Silver

Merlot (Wellington) 2005

Blend: 100% Merlot

Alcohol: 15%

Acidity: 5.7 g/l

Residual Sugar: 2.7 g/l

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Signatures of Doolhof Merlot

(Wellington) 2005

A medium-bodied red with well integrated wood and berry flavor having bright aromas of plums and mulberries follow by a juicy layer of ripe fruit on the palate: okay tones of cedar spiciness add a dab of complexity to this elegant wine.